Meru Chem Private Limited

• Calcium (Ca): 0.005 %
• Magnesium (Mg): 0.005 %
• Potassium (K): 0.005%
• Sodium (Na): 0.005%

Specifications:

• IMDG-code: 5.1/III UN 1444
• IATA/ICAO: 5.1 UN 1444 PAX 516 CAO 518
• Disposal: 22
• R: 8-22-42/43 ·S: 17-22-24-37-43.8
• Merck Index 11,569
• HS No. 2833 40 00 0

• N2H4, H2O Content: Labo_07 % W/W
• N2H4 Content: Labo_07 % W/W
• Chloride Content: Labo_187 Ppm
• Mineral Residues: Labo_05 Ppm
• Sodium Content: Labo_03 Ppm
• Iron Content: Labo_03 Ppm
• Sulfate Content In Ppm: Labo_187 Ppm

• Plamb: Tare
• Gatu0329171: 1768: 2.2

Specifications:

• IMDG-code: 5.1/III UN 1444
• IATA/ICAO: 5.1 UN 1444 PAX 516 CAO 518
• Disposal: 22
• R: 8-22-42/43 ·S: 17-22-24-37-43.8
• Merck Index 11,569
• HS No. 2833 40 00 0
• M= 228.20 g/mol

Other Details:

• CAS-No. 71-43-2
• IMDG-Code: 3.2/II UN 1114
• IATA/ICAO: 3 UN 1090 PAX 305 CAO 307
• R: 45-11-E48/23/24/25 ·S: 53-45
• Disposal: 9
• Merck Index 11,1074
• HS No.: 2902 20 90 0
• M=78.11 g/mol
• 1l=0.88kg
• Melting point 5oC
• Boil. point 80oC
• Vapour press./20oC 101 hPa
• Solub. in water/20oC 0.7g/l
• Ignition temperature 555oC
• Highly flammable, carcinogenic, toxic

Other Information

• Minimum Order Quantity: 50 Litres

Specification:

• IMDG-Code: 8/III UN 3260
• IATA/ICAO: 8 UN 3260 PAX 822 CAO 823
• R: 22-36/38-43 ·S: 24-37
• Disposal: 28
• Merck Index 11, 4759
• HS No.: 2825 10 00
• M=69.49 g/mol
• Melting point 157oC
• Solub. in water/20oC 1000g/l
• Sensitizing, harmful, irritant

Specification:

·         Disposal: 1

·         Merck Index 11, 3109

·         HS No.: 2909 41 00 0

·         M=106.12 g/mol

·         1l=1.12 kg

·         Vapour press./20C 0.03 hPa

Specifications:

• Merck Index 10,5933
• HS No.:3204 13 00 9
• M=319.86 g/mol + H2O

• Appearance: Passes
• Acid As Acetic, %: 0.0647
• Water, %: 0.03
• Visual Color, Pcs: 5
• Methyl Acetoacetate, %: 99.78

Specification:

·         IMDG-Code: 5.1/II UN 1490

·         IATA/ICAO: 5.1 UN 1490 PAX 508 CAO 511

·         R: 8-22

·         S: 2

·         Disposal: 22

·         Merck Index 11, 7643

·         HS No.:2841 60 00 0

We supply a wide range of Potassium Permanganate Powder. We provide our clients, with an accurately composed range of chemicals that is extensively used in poultry and related industries. These products are available in the market at a very affordable rate and we ensure that these products are supplied to the clients on time

• IMDG-code: 5.1/III UN 1444
• IATA/ICAO: 5.1 UN 1444 PAX 516 CAO 518
• Disposal: 22
• R: 8-22-42/43 ·S: 17-22-24-37-43.8
• Merck Index 11,569
• HS No. 2833 40 00 0
• M= 228.20 g/mol

·         Potable water and Waste water treatment for removal of metal and organic impurities, disinfection and odour control

·         Pickling agent in steel industry for descaling and degreasing

·         Fumigation of Poultry farms, Hatcheries, Mushroom farms, other culture environment and Operation theatres in Hospitals

·         Air purification for odour control and increasing oxygen levels by impregnating zeolites with Permanganate solution

·         Non-ferrous metal and metal salts industry for removal of ferrous impurities

·         Pharmaceutical intermediates manufacture

·         Organic intermediates and chemicals manufacture

·         Repacking industry for various institutional, medicinal, laboratories and household uses

·         Disinfection and disease control in Aquaculture

·         Pre-treatment and shading of wood and wooden furniture

·         Glass manufacturing industries for removing metal impurities and to produce tint

·         Regeneration of spent catalysts by removal of impurities

Applications:

·         Potassium Carbonate Manufacture

·         Dye Stuff Industry

·         Rubber Chemicals

·         Potassium Permanganate Manufacture

·         Acid Neutralization

·         Other Potassium based chemicals " pharmaceutical      industry

• Disposal: 28
• Merck Index 10,8421
• HS No.:2840 19 00 0
• M=381.37 g/mol
• Melting point 75oC
• Solub. in water/20oC 50g/l
• Harmful

Specifications:

·         Total Acidity as HCOOH 85% by mass min

·         Water Rest

·         Total Insoluble Matter To Pass the test

·         Heavy Metals as Pb 20 ppm max

·         Chlorides as CI 0.005% max. by mass

·         Non Volatile Matter 0.08% max. by mass

·         Sulphate as SO2 0.005% max. by weight

·         Iron as Fe 50 ppm max

1,4-Dioxane is a heterocyclic organic compound, classified as an ether. It is a colorless liquid with a faint sweet odor similar to that of diethyl ether. The compound is often called simply dioxane because the other dioxane isomers (1,2- and 1,3-) are rarely encountered.

Dioxane is used as a solvent for a variety of practical applications as well as in the laboratory, and also as a stabilizer for the transport of chlorinated hydrocarbons in aluminum containers.

Specifications:

• Purity grade: Reagent
• Color (APHA): ≤10
• Hazard symbol: Corrosive
• DOT information: DOT Class 8
• Packaging: Amber Glass
• Storage symbol: Red
• UN number: UN 2248
• DOT description: Corrosive
• Formula weight: 129.25
• Empirical formula: C8H19N
• Linear formula: [CH3(CH2)3]2NH
• Quantity: 1 liter
• Synonyms: n-Butyl-1-butanamine
• Manufacturer number: O21991

Triethanolamine is used primarily as an emulsifier and surfactant. It is a common ingredient in formulations used for both industrial and consumer products. The triethanolamine neutralizes fatty acids, adjusts and buffers the pH, and solubilises oils and other ingredients that are not completely soluble in water.

Specifications:

• IMDG-Code: 3.3/III UN 2265
• IATA/ICAO: 3 UN 2265 PAX 309 CAO 310
• R: 61-E20/21-36 ·S: 53-45
• Disposal: 1
• Merck Index 11, 3232
• HS No.: 2924 10 00 0
• M=73.10 g/mol
• 1l=0.95kg
• Vapour press./20oC 4 hPa
• Ignition temperature 440oC
• Mutagenic, harmful, irritant

Hydroxyethyl cellulose, HYE-C, is used as thickener, suspending, dispersing, water retention & binding agent & protects various colloidal systems.

HYE-C or HEC is made by reaction polymerization of naturally obtained cellulose with sodium hydroxide & ethylene oxide. In the synthesis, the average number of moles of ethylene oxide that combines with each mole of cellulose & is controlled between 1.5 to 2.5. The number of hydroxy ethoxy groups are present typically in the range of 30 to 70%.

Hydroxyethyl cellulose, HYE-C, is a colorless to yellowish, free-flowing granular powder which dissolves easily into hot & cold-water giving shear thinning transparent solutions. The solutions have varying viscosities depending on type or MS of HEC, concentration & temperature. Molecular weight & degree of polymerization of HEC is directly proportional to viscosity.

• Low viscosity: 0.08 to 0.4 Pas at 5% w/w
• Intermediate viscosity: 0.03 to 6.5 Pas at 2%w/w
• High viscosity: 0.8 to 5Pas at 1%w/w

• Low & Intermediate viscosity grades of HEC are completely soluble in glycerol & good solubility in hydroalcoholic solutions that have 60% alcohol. HEC is insoluble in organic solvents. Non-ionic nature of HEC makes it less sensitive to pH changes.

  Industrial applications of HEC are varied due to its water-binding, thickening abilities, & stability to wide range of pH due to its non-ionic nature. Thus, it is used in :

  • manufacture of pharmaceutical formulations,
  • building materials, (construction)
  • adhesives,
  • water-based paints & coatings – increases viscosity, improves flow & levelling.
  • making inks
  • stabilizer for liquid soaps, cleaning solutions & household products,
  • manufacturing ceramics,
  • emulsion polymerization etc.
  • oil & gas industry as drilling mud
  • welding rod making
  • joint filler formulation
  • water based personal lubricants.
  • strengthening of soap bubble & large bubble stabilization
  • Advantages of using HEC in making elegant pharmaceutical syrup formulas :
    • Improves appearance, viscosity & mouthfeel
    • Thickening & stabilization as it forms a gel-like network which prevents sedimentation, crystal formation & microbial degradation
    • Improves viscosity , mouthfeel, appearance
    • Enhanced bioavailability of even poorly soluble active ingredients, as it forms hydrophilic complexes
    • Safe, inert & well tolerated excipient
    • In formulating oral care products, like toothpastes, mouthwashes, mouth moisturizers & mouth sprays & gels, HEC offers the following advantages :
      • Compatible with most active ingredients as it is non-ionic.
      • Excellent tolerance to mono-, di & tri- valent cationic co-ingredients
      • Provides rheology properties such as shear-thinning for ease of filling tubes during manufacture & dispensing onto a toothbrush.
      • Imparts glossy, smooth ribbon texture.
      • Inhibits syneresis of paste & gels due to its water binding capability.
      • Salient properties of aqueous solutions of HEC
        • Viscosity increases with increase in concentration of HEC.
        • Viscosity of solution increases with decrease in shear rate & it decreases with increased shear rate, exhibiting thixotropy.
        • Viscosity is directly proportional to molecular weight of HEC.
        • Low viscosity systems show Newtonian fluid nature.

• Enhancement of creaminess
• Providing smooth texture, softness & visual appeal
• Suppressing ice crystal formation
• Controlling melting & defrosting
• Imparting desired viscosity to the ice cream mix from pasteurization till aging.
•  Prime is mixed with a small quantity of sugar & is added to the mix at 60-65°C. However, individual products may require slight adjustments of dosage & temperature.

INS 471, INS 412, INS 415, INS 466, INS 407

L/4 stabilizer is a cream-colored powder, used for stabilization of ice creams as well as thickener for lassis, flavored & butter milks. It finds use in large volume dairy products, dressings, mayonnaise, & syrups.

L/4 stabilizer helps in improving & preserving the viscosity, texture, mouthfeel, after taste, shelf life of the products. It also prevents sedimentation.

• Provides good consistency to the system
• Good solubility
• Enhances flavor release
• Provides soft, smooth texture & excellent visual appeal to the product
• Enhances shelf life of the product
• Improves creaminess
• Directions for making 10 L of ice cream mix
  • Heat 8 L of milk & add 2 kg of sugar & bring to boil
  • Mix 20 g  L/4 with 2 to 5 g of sugar in a separate container
  • Add B to A in under continuous stirring
  • Cool for 4 to 6 h
  • Add flavor, color etc.
  • Freeze to obtain a delicious ice cream
  Composition of  L4

  INS 412, INS 1400, INS 466, INS 1442